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Almond Paste
There’s a reason our almond paste is famous. We use more top-quality whole blanched almonds than the other guys and it shows. The result is one of those simple ingredients that make such a big difference in things like croissants, fruit tarts and cak...
Products
Our Products Baking with the good stuff. Baking is about love––and showing how much you care. It’s why the ingredients you use mean so much. And why bakers have turned to Solo for generations. Our premium-quality fillings and toppings are kitchen-tes...
Solo Cherry Filling
Ripe, tangy cherries are sweetened with citrus to make this a filling that tantalizes in every way. It has a thick, luscious consistency––and its deep red hue signals a special treat is in store. Use generously! Ingredients: Corn syrup, cherries, wat...
Solo Apricot Filling
Like biting into a perfectly ripe Georgia peach, our Apricot Filling is your secret weapon in tarts, cookies, cakes and traditional pastries. We add a hint of citrus to bring out all the best flavors. Don’t settle for knockoffs! Ingredients: Water, c...
Solo Poppy Seed Filling
It’s a beautiful thing to create something that brings you back to your culture and heritage. Baking with our Poppy Seed Filling is a perfect example. We only use the finest imported European poppy seeds with a touch of sugar and spice for a flavor s...
Marzipan
Sometimes it’s the finishing touch on a cake. Sometimes it’s artfully molded into creative confections like miniature fruits. However you use it, you can’t go wrong with marzipan from baking’s most trusted ingredient brand. Ingredients: Sugar, Almond...
Solo Prune Plum Filling
One of our all-time classics. Premium-quality plums are dried, sweetened and cooked low and slow to bring out that one-of-a-kind, deep, rich flavor. It’s a true kitchen essential for home chefs who love keeping tradition alive. Ingredients: Prunes (d...
Solo Raspberry Filling
Bursting with ruby-red raspberries and sunshine, here’s the happiest part of any dessert, cookie or pastry. Its versatility makes it a blank canvas for your culinary creativity. The only question is, how will you share the love? Ingredients: Corn syr...
Almond Cheesecake
Crust 1 cup graham cracker crumbs (about 12 graham crackers)3 tablespoon sugar1⁄4 cup finely ground almonds5 tablespoon butter or margarine, melted Filling 1 package(8 oz each) cream cheese, softened1 can Solo Almond Cake and Pastry Filling or 1 jar ...
Almond Chocolate Chip Cookies
Ingredients 1 (8 oz.) Solo Almond Paste1 cup butter or margarine, softened1⁄2 cup granulated sugar1⁄2 cup firmly packed brown sugar2 eggs1 teaspoon almond extract2 1⁄2 cup all-purpose flour1 teaspoon baking soda1⁄4 teaspoon salt1 package(12 oz) semis...