Cake & Pastry Fillings

Solo Raspberry Filling

Bursting with ruby-red raspberries and sunshine, here’s the happiest part of any dessert, cookie or pastry. Its versatility makes it a blank canvas for your culinary creativity. The only question is, how will you share the love?

Ingredients: Corn syrup, raspberries, water, sugar, modified corn starch, natural flavor, citric acid, potassium sorbate and sodium benzoate (preservatives), gellan gum, sodium citrate, and red 40.

Allergens: Made in a facility that processes peanuts and other nuts.

Nutrition Facts

Serv. Size: 2 TBSP (36g), Servings per Container about 9, Amount Per Serving, Calories 70, Calories from Fat 0, Total Fat 0g (0%DV), Saturated Fat 0g (0%DV), Trans Fat 0g, Cholesterol 0mg (0%DV), Sodium 10mg (0%DV), Total Carbohydrate 17g (6%DV), Dietary Fiber 0g (0%DV), Sugars 13g, Includes 13g Added Sugars (26%DV), Protein 0g, Vitamin D 0%, Calcium 0%, Iron 0%, Potassium 0%. Percent Daily Values (DV) are based on 2,000 calorie diet.

Vanilla Bean Cake with Raspberry Filling

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