Peanut Butter Marshmallow Balls
SERVES: 24 COOK TIME: TOTAL TIME: 5 minutes
1 1⁄2 cup oatmeal
1⁄2 cup peanut butter
7 OZ Solo Marshmallow Creme
1⁄3 cup chocolate chips
1⁄2 cup crisp rice cereal
1⁄4 cup toasted coconut
1 teaspoon vanilla
To make this Peanut Butter Marshmallow Balls recipe...
- Combine all ingredients in a bowl. Folding will likely be the best method to start with before mixing everything. The marshmallow creme is sticky so keep at it!
- Once thoroughly mixed, set the bowl in the fridge to cool for an hour or so.
- Remove from the fridge and form the mixture into balls using your hands.
- Store the balls in the fridge and enjoy!