Cake & Pastry Fillings

Baker Poppy Seed Filling

Old-world European bakers made generous use of poppy seeds and poppy seed fillings. Make your baked treats taste just like theirs did with this slightly sweet, authentically delicious mix.

Ingredients: Corn syrup, poppy seeds, sugar, water, modified corn starch, salt, natural flavor, citric acid.

Allergens: Made in a facility that processes peanuts and other nuts.

Nutrition Facts

Serv. Size 2 TBSP (36g), Servings per Container about 8, Amount Per Serving: Calories 120, Calories from Fat 35, Total Fat 3.5g (4%DV), Saturated Fat 0g (0%DV), Trans Fat 0g, Cholesterol 0mg (0%DV), Sodium 25mg (1% DV), Total Carbohydrate 21g (8%DV), Dietary Fiber 0g (0%DV), Sugars 16g, Includes 16g Added Sugars (32%DV), Protein 2g, Vitamin D 0%, Calcium 10%, Iron 6%, Potassium 2%. Percent Daily Values (DV) are based on 2,000 calorie diet.

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