Description
The marshmallow frosting is perfect on any cake!
Summary
| Yield | |
|---|---|
| Prep time | 30 minutes |
| Cooking time | N/A |
| Total time | 30 minutes |
Ingredients
1 1⁄3 cup
cup butter or margarine, softened 1
(7 oz) container (2 cups) Solo Marshmallow Creme 7 OZ 1 1⁄2 teaspoon
vanilla 1 1⁄2 teaspoon
milk 2 2⁄3 cup
sifted confectioner's sugarInstructions
To make this marshmallow frosting recipe, blend butter and Solo Marshmallow Creme together until mixture is smooth. Add vanilla and milk and blend well. Slowly add confectioners' sugar and beat until frosting is smooth and creamy. Add more milk if thinner marshmallow frosting is desired.
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