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Low-fat Brownies

A low-fat treat!
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Description

A low-fat treat!

Summary

Yield
24 Brownies
Prep time
20 minutes
Cooking time
20 minutes
Total time
40 minutes

Ingredients

3⁄4 cup
Solo or Baker Prune Plum (Lekvar) filling
1 1⁄2 cup
sugar
1 1⁄4 cup
water
1 cup
unsweetened cocoa powder
2 teaspoon
baking powder
4  
egg whites
2 teaspoon
vanilla
1⁄2 teaspoon
baking soda
1⁄2 teaspoon
salt
1⁄2 cup
chopped nuts (optional)
1 1⁄2 cup
all-purpose flour

Instructions

To bake these low fat brownies, preheat your oven to 350° F. Spray a 9 x 13-inch pan with non-fat baking spray and set aside.

Combine Lekvar, water, egg whites and vanilla in medium-size bowl and mix well. In separate bowl, stir together flour, sugar, cocoa, baking powder, baking soda and salt. Add lekvar mixture and stir together until just mixed. Spread batter evenly in prepared pan. Sprinkle nuts over top.

Bake the low fat brownies for 20 to 25 minutes or until springy to the touch. Cool and cut into 2 x 2-inch squares.

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